Rye Whiskey Mustard
![](https://www.mrdistilling.com/wp-content/uploads/2021/06/rye-whiskey-mustard.jpg)
Spirit
Cody Road Rye Whiskey
Ingredients
1 cup Yellow Mustard Seeds [we recommend Penzey’s]
½ cup Brown Mustard Seeds [we recommend Penzey’s]
1 cup Cody Road Rye Whiskey
½ cup cider vinegar
1 cup brown sugar
1 tsp turmeric
1 tbsp salt
Directions
1
Stir the mustard seed, water, whiskey and vinegar in a NON reactive bowl and cover.
2
Let this soak for 24 hours.
3
Place the soaked mustard seed mixture in a blender add the sugar, turmeric, and salt.
4
Process until smooth.
Cover and refrigerate for 2 days before you use it.
Ingredients
Spirit
Cody Road Rye Whiskey
Ingredients
1 cup Yellow Mustard Seeds [we recommend Penzey’s]
½ cup Brown Mustard Seeds [we recommend Penzey’s]
1 cup Cody Road Rye Whiskey
½ cup cider vinegar
1 cup brown sugar
1 tsp turmeric
1 tbsp salt
Directions
Directions
1
Stir the mustard seed, water, whiskey and vinegar in a NON reactive bowl and cover.
2
Let this soak for 24 hours.
3
Place the soaked mustard seed mixture in a blender add the sugar, turmeric, and salt.
4
Process until smooth.
Cover and refrigerate for 2 days before you use it.
Notes
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