Pomegranate Smash
5 Bottles Cody Road Bourbon
96 fl oz POM Juice
57 fl oz Cinnamon Simple Syrup
20 fl oz Lemon Juice
140 fl oz Filtered Water
Directions
1
6 cups Demerara sugar
6 cups water
6 Cinnamon sticks
3 Tsp Vanilla
Heat ingredients together on stove top until brown sugar dissolves
Turn the heat to low for 15 minutes to flavor the cinnamon.
*Makes Roughly 57 oz
2
Blend Cinnamon Syrup With Bourbon
3
Filter all ingredients into keg
Ingredients
5 Bottles Cody Road Bourbon
96 fl oz POM Juice
57 fl oz Cinnamon Simple Syrup
20 fl oz Lemon Juice
140 fl oz Filtered Water
Directions
Directions
1
6 cups Demerara sugar
6 cups water
6 Cinnamon sticks
3 Tsp Vanilla
Heat ingredients together on stove top until brown sugar dissolves
Turn the heat to low for 15 minutes to flavor the cinnamon.
*Makes Roughly 57 oz
2
Blend Cinnamon Syrup With Bourbon
3
Filter all ingredients into keg
Notes
Categories
- Browse All Recipes
- Appetizers (21)
- Batched Old Fashioned (2)
- Syrups (3)
- Kegged Cocktails (34)
- Garnishes (1)
- Syrups & Mixers (35)
- Desserts (119)
- Drinks – Cody Road Bourbon (43)
- Drinks – Cody Road Rye Whiskey (19)
- Drinks – Iowish Cream Liqueur (14)
- Drinks – River Baron Artisan Spirit (40)
- Drinks – River Pilot Vodka (59)
- Drinks – River Rose Gin (52)
- Drinks – Seasonal Spirits (88)
- Entrees (50)
- Salads (6)
- Soups (14)
- Miscellaneous (49)
