Poinsettia Punch
Spirit
River Rose Gin
Ingredients
2 oz River Rose Gin
2 oz Lemonade (preferably fresh squeezed)
½ oz Allspice and Cinnamon Simple Syrup
½ oz Grenadine
2 dashes Angostura Bitters
Allspice and Cinnamon Simple Syrup
1
Bring 1 cup sugar, 1 cups water, 1/4tsp Allspice and 1/4tsp Cinnamon to a boil.
2
Reduce heat and let simmer for 10 minutes.
3
Let cool and refrigerate in a sealed container.
Directions
4
Shake and pour in a rocks glass over ice
Ingredients
Spirit
River Rose Gin
Ingredients
2 oz River Rose Gin
2 oz Lemonade (preferably fresh squeezed)
½ oz Allspice and Cinnamon Simple Syrup
½ oz Grenadine
2 dashes Angostura Bitters
Directions
Allspice and Cinnamon Simple Syrup
1
Bring 1 cup sugar, 1 cups water, 1/4tsp Allspice and 1/4tsp Cinnamon to a boil.
2
Reduce heat and let simmer for 10 minutes.
3
Let cool and refrigerate in a sealed container.
Directions
4
Shake and pour in a rocks glass over ice
Notes
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