House Bloody Mary Mix

8 fl oz Olive Juice

4 fl oz Pickle Juice

2 fl oz Lemon Juice

2 fl oz Lime Juice

2 tbsp Sriracha

3 tbsp Horseradish

2 tbsp Celery Salt

4 tsp Ground Black Pepper

2 tsp A-1 Steak Sauce

2 46 oz containers of Tomato Juice

1 Handful of Cilantro / About 1 cup

Directions

Add all ingredients minus the Tomato Juice to a blender and blend until the Cilantro is finely blended

Add blended ingredients to pot and add two (46 oz) cans of tomato juice

Heat in pot over medium heat until warm

Once Flavors are heated dump & Store

Makes 1 Gallon