Chocolate Fudge Fondue
Spirit
River Baron Artisan Spirit
Ingredients
16 oz semi sweet chocolate
1 cup cream
½ cup Hershey's Syrup
¼ cup River Baron Artisan Spirit or Cody Road Bourbon
Directions
1
Bring the cream to a simmer and then pour it over the chipped up chocolate.
2
When smooth add the Hershey Syrup and either the Artisan Spirits or Bourbon.
3
Hold in a warming pot or fondue pot to use for dipping cake, cookies, marshmallows or fruit.
Ingredients
Spirit
River Baron Artisan Spirit
Ingredients
16 oz semi sweet chocolate
1 cup cream
½ cup Hershey's Syrup
¼ cup River Baron Artisan Spirit or Cody Road Bourbon
Directions
Directions
1
Bring the cream to a simmer and then pour it over the chipped up chocolate.
2
When smooth add the Hershey Syrup and either the Artisan Spirits or Bourbon.
3
Hold in a warming pot or fondue pot to use for dipping cake, cookies, marshmallows or fruit.
Notes
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