Bourbon Grilling and Dipping Sauce
Prep Time10 minsCategoryMiscellaneous
Spirit
Cody Road Bourbon
Ingredients
1 cup molasses
½ cup dark corn syrup
½ cup distilled vinegar
¼ cup Cody Road Bourbon
2 tbsp tomato paste
1 tbsp Worcestershire sauce
¼ tsp salt
½ tsp ground pepper
3 cloves minced garlic
2 tbsp finely chopped onion
Directions
1
Have all ingredients at room temperature.
2
Blend together well the following, molasses, corn syrup, vinegar, bourbon, tomato paste, Worcestershire sauce.
3
Add the rest of the ingredients and blend well.
4
Brush on both sides of steak as you are grilling.
5
Also use as dipping sauce while eating.
Ingredients
Spirit
Cody Road Bourbon
Ingredients
1 cup molasses
½ cup dark corn syrup
½ cup distilled vinegar
¼ cup Cody Road Bourbon
2 tbsp tomato paste
1 tbsp Worcestershire sauce
¼ tsp salt
½ tsp ground pepper
3 cloves minced garlic
2 tbsp finely chopped onion
Directions
Directions
1
Have all ingredients at room temperature.
2
Blend together well the following, molasses, corn syrup, vinegar, bourbon, tomato paste, Worcestershire sauce.
3
Add the rest of the ingredients and blend well.
4
Brush on both sides of steak as you are grilling.
5
Also use as dipping sauce while eating.
Notes
Categories
- Browse All Recipes
- Appetizers (21)
- Batched Old Fashioned (2)
- Syrups (3)
- Kegged Cocktails (34)
- Garnishes (1)
- Syrups & Mixers (35)
- Desserts (119)
- Drinks – Cody Road Bourbon (43)
- Drinks – Cody Road Rye Whiskey (19)
- Drinks – Iowish Cream Liqueur (14)
- Drinks – River Baron Artisan Spirit (40)
- Drinks – River Pilot Vodka (59)
- Drinks – River Rose Gin (52)
- Drinks – Seasonal Spirits (88)
- Entrees (50)
- Salads (6)
- Soups (14)
- Miscellaneous (49)
