Baron Flambe Apple Topping
Spirit
River Baron Artisan Spirit
Ingredients
4 cups Peeled and sliced apples [tart like Granny Smith]
3 tbsp Butter
⅓ cup Brown Sugar
½ tsp Cinnamon
¼ cup River Baron Artisan Spirit
Directions
1
Saute the apple slices in the butter until softened.
2
Add the brown sugar and cinnamon
3
When the sugar is melted carefully add the River Baron Artisan Spirit to flame
4
Use care to make sure your face is not over the pan.
5
This makes a great topping for spice cake, pound cake or caramel ice cream
Ingredients
Spirit
River Baron Artisan Spirit
Ingredients
4 cups Peeled and sliced apples [tart like Granny Smith]
3 tbsp Butter
⅓ cup Brown Sugar
½ tsp Cinnamon
¼ cup River Baron Artisan Spirit
Directions
Directions
1
Saute the apple slices in the butter until softened.
2
Add the brown sugar and cinnamon
3
When the sugar is melted carefully add the River Baron Artisan Spirit to flame
4
Use care to make sure your face is not over the pan.
5
This makes a great topping for spice cake, pound cake or caramel ice cream
Notes
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